Apart from the ingredients contributes to the colour, aroma, taste and appearance of a dish, tableware and cooking utensils also play an important role in cooking and serving. In Japan, a country with profound food culture, pottery and porcelain food utensils were found earliest in the Edo period. Different prefectures in Japan have varied landscape, together with the unique craftsmanship, the pottery and porcelain products from different areas of Japan have their own characteristics, natural colour and texture. By ultra-heat kilning process, create porcelain of great hardness, translucency, and strength. Japanese families love using porcelain tableware, not only keeping up their cultural heritage, but also bringing extra elegance to home-dining.
Introducing the handcrafted beauty of Japanese pottery and porcelain, MUJI presents “Found Tableware” at Atelier MUJI (MUJI – Harbor City store), from 15 Jan 2014 to 21 Feb 2014. Come and learn about the tableware made with porcelain and wood by Japanese traditional craftsmanship. |
